Can Dogs Eat Prunes: Benefits and Dangers.

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bulldog, dog, puppy @ Pixabay

Can dogs eat prunes?

This is a question that many dog owners may wonder about.

Prunes are often used in cooking and can be an important part of a balanced diet for people.

However, these fruits can also be dangerous for dogs to consume.

In this blog post we will discuss how you can determine if your dog should have access to prunes as well as the benefits and dangers associated with feeding them to your pet!

Why would I want to feed my dog a diet of mostly raw food?

Dogs that are fed a high quality, sustainable and natural diet consisting primarily of raw meat will be healthier overall and will live longer than those who are not.

A good example is our free range chickens vs the chicken in commercial pet foods.

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bulldog, dog, puppy @ Pixabay

The difference between these two options is vast with one being better for your dog’s health than the other by every measure imaginable from cost to nutrition content.

It doesn’t take much time or effort to provide fresh meats for your pup which makes it an easy decision why we recommend it for every dog owner.

Benefits of a raw diet:

– Healthy skin and coat, reduction in allergies (especially food related), clean teeth, weight loss or maintenance without counting calories; reduced risk of diabetes and cancer plus other health benefits that can be found by doing research on the topic.

Dangers associated with feeding dogs too many prunes.

Ingestion of large amounts of prunes can cause diarrhea which is why we do not recommend it as part of your pup’s daily routine but rather as an occasional treat to give them something different from their usual chicken dinner.

It’s also important to note that some breeds are sensitive to sugar intake so if you have one such breed then you would want to avoid this fruit in their diet.

Pruning trees at home has become increasingly popular over recent years as more people are looking for ways to help the environment while making their property look nicer.

This article will explain how you can prune your trees in a safe and effective manner so that they achieve maximum growth potential.

Blogging Tips:

-Prune trees in the late fall or early spring when they are dormant.

This is a great time because there will be less leaf litter and other debris on the ground that can get caught up with your pruning tools which can make for more difficult work.

You’ll also want to choose sunny days so that you can see what’s going on better as well!

-Incorrectly cutting back tree branches can result in them not growing properly.

This is why it’s important to make sure you know how far away from the trunk of the tree your branch meets before making any cuts at all!

Keep this rule in mind – if you cut below where a branch touches then chances are excellent it won’t grow back because the cut will never be sealed.

-Before starting any pruning, make sure you can see where your branch meets the trunk of the tree. If it’s not easy to find then don’t cut it!

Also make a mental note about how far from the ground that this spot is so that you know what direction to trim in if need be.

-When removing dead or diseased limbs, always use protective gloves and eye protection as well as keeping tools sharpened before cutting into them with a saw blade.

This way they’ll slide right off of branches without tearing up wood and making an unpleasant mess .

Doubly important when working on evergreens which are difficult enough to maintain already!

Always wear clothes made out of a sturdy fabric that can’t easily tear and use a durable saw blade.

-Always make sure to cut away from your body, because the cut will never be sealed.

-Be careful not to trim too much off of branches when you’re pruning, or else they may snap in heavy winds!

-When you’re trimming away brush and deadwood, always use a chainsaw with the appropriate safety gear.

-Always make sure to remove all pressure that is put on limbs when pruning by using bypass hand shears or loppers for branches thicker than an inch in diameter – otherwise they may break off unexpectedly!

-Make sure not to leave any stubs from your cutting.

Stubbed branches can cause other branches to grow back into them, making it difficult to clean up around bushes at later dates.”

“Don’t be fooled by size – even tiny dogs can get plenty of fruit servings if their owners are creative enough: try adding pear slices as apple chips (aka dog treats).

Banana bits sprinkled atop green beans while they’re cooking, or even a bit of chopped pineapple in their water bowl.”

-You can also start your dog on a prune regimen to see if they experience any noticeable benefits. The best way is to mix them into the food.

-If you choose dry over wet, make sure that there are no pits included .

As these may be harmful for dogs because they can cause choking hazards and intestinal distress!

“Throughout history, people have used various parts of plants including fruits when observing religious ceremonies and practicing medicine.

Daher says. “In some cultures, eating flowers was seen as showing appreciation for Mother Earth’s beauty!”

What You Need: Prunes (dried plums), one kitchen knife, mixing spoon

How To:

-Slice the prune in half and remove the pit.

-Place each piece of chopped up plum on a plate, or into an airtight container for storage in your refrigerator. Remember to label it with what’s inside!

What You’ll Need: A fruit you can slice like apples, oranges, peaches and bananas.

Any type of water that has been boiled (or hot), gallon jug; pitcher or bowl.

How To Make It: -Fill blender halfway with liquid from boiling water from on stovetop pot.

Pulse until all lumps are gone or until smoothie consistency is reached.

Pour mixture into pitcher/bowl then add desired amount of sliced fruits.

Drink immediately before ice begins to form around fruit.

-Fill blender to the top with water, pulse until all lumps are gone or until smoothie consistency is reached.

Pour mixture into pitcher/bowl then add desired amount of sliced fruits.

Drink immediately before ice begins to form around fruit.

What You’ll Need: A jug of freshly pressed apple juice; a bowl .

Fill your blender halfway with whole apples from any grocery store and blend for one minute on high speed

How To Make It: Cut up peeled apples (or other citrus) in small pieces.

Put them in an airtight container, fill it full enough so that they can’t move around but not too much where mold can develop on them while waiting for consumption.

Label this container “fruit juice” instead of “fruit.”

-Put a handful of ice in the blender and pour about 11/16 cups cold water over it. Blend for 30 seconds to make sure all ingredients are mixed well.


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